Soul & Taste

For our pastry chef Martina Serafin, pastry is pure exaltation of taste, smell and touch.

In one of the most beautiful cities in the world, we also want sight and hearing to be carriers of pleasure towards the right experience.

Flavours, scents and colours are sought out and selected with the same dedication with which the rules of tradition were written in the past, but projected towards new sensory horizons.